This is an easy recipe that everyone will rave over!
All you need is a Boston Butt, BBQ Sauce (BBQ sauce recipe coming soon ), a crock pot and time! I like to soak my Boston Butt over night in a ziploc baggie with the BBQ sauce. This isn't necessary but I think it gives the pulled pork a little something extra.
When I start my day, I pull out the crock pot, empty the ziploc into it and set it on low for the day. I try to make the fatty side up, just so when its time to eat it's easier to pull off the strip of fat.
By the time we both get home from work, dinner is ready and the house smells amazing! Estimated cook time on low is about 6 hours. As long as the meat is covered with liquid, the longer it cooks, the better it tastes!  We take as much of the BBQ sauce from the crock pot and simmer it on the stove. If needed, add corn starch to thicken the sauce.
Last week, we made Homemade slaw to serve with the pulled pork sandwiches.

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